Tip of the day-Bacon'n pancakes!
This is one of the few life's lessons I learned from my Papa. He introduced Guy and I to the revolutionary idea of cooking your bacon into your pancakes. With real bacon some of the fat is sucked up in the batter but with turkey bacon (my lot in life) no so much, but still good.
First partial cook your bacon, or at least on one side.
Then mix up your batter, I use the old fashion pancake recipe on allrecipes, with aluminum free baking powder.
Then pour out your batter and place the bacon on the uncooked side.
Then, partake in the goodness.
Eva is always a great help. While I cooked these up she rearranged the spices. Sweet girl!
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